Recipes

Recipe courtesy of Adeline Waugh 2 tablespoons tahini1 15 oz. can chickpeas2/3 cup pureed pumpkin2 tbsp Flora Pumpk...

Recipe and photo courtesy of Adeline Waugh For the dough:1 egg or flax egg (1 tbsp ground flax + 3 tbsp water)1 cup...

Recipe and image courtesy of Lindsay Young, @eatyoungnutrition Plant-based, ketogenic/ paleo friendly option, glute...

Ingredients Flora Extra Virgin Olive Oil Medium yellow onion 1 lb boneless skinless chicken or a rotisserie ...

Supercharge your comforting bowl of oatmeal and brighten your day with the addition of Flora Elderberry Crystals. T...

Ingredients 2 bags Flora Imperial Black Tea Cinnamon or anise, whole, to taste ½ tsp. no-carb sweetener ¼ cup Fl...

Like a mix-and-match minestrone, this soup covers the liver’s nutritional needs for cleansing. The ingredients can ...

Recipe and image courtesy of Adeline Waugh Ingredients: For the base: 2 cups almond flour1/4 cup coconut flour2 tbs...

Recipe and image courtesy of Adeline Waugh Ingredients: 1/4 cup softened grass fed butter1/3 cup monk fruit sweeten...

Plant-based, gluten-free, antioxidant-rich Servings: 2 Ingredients 2 cups milk of choice (we used cashew milk)40 g ...

Vegetarian & Gluten-Free Ingredients: Crust1 cup pecans or other nut6 Medjool dates2 Tbsp salted butter, melted...

Ingredients 3 cups sparkling water or club soda 1½ cups fresh lemon juice 4 scoops Red Beet Crystals ⅔ cup simple...