3 Flora Teas to Sip this Fall
When the leaves start to change color, fall is the perfect time to warm up with your favorite tea and pair with some yummy glazed pecan pumpkin muffins.
In the palaces of ancient India, specialized doctors called Vaidyas mixed herbs, flowers, and spices into chai (tea) to treat the royal family. Flora’s traditional recipe, rich with organic rooibos, ginger, licorice root, and cinnamon bark, offers the same refreshing properties that once soothed kings and queens.
Chamomile has long been an herb selected for its ability to calm both the nervous and digestive systems. Flora Soothing Chamomile Tea comes from the finest quality organic chamomile flowers, resulting in a comforting blend.