Fermented Green(s) Goddess Dressing

• ½ avocado
• 1 cup packed parsley leaves
• 1 cup packed spinach leaves, stemmed
• 2 tablespoons tarragon leaves, rinsed
• 2 tablespoons basil leaves, rinsed
• 1 tablespoon cilantro
• 1.5 scoops Flora Green Blend
• 3 tablespoons minced chives
• 2 garlic cloves, roughly chopped
• 4 tablespoons fresh lemon juice
• 1 tablespoon plus 2 teaspoons Champagne vinegar or sherry vinegar
• ½ cup Flora Extra Virgin Olive Oil
• ½ cup mayonnaise
•  Kosher salt, for taste
•  Freshly ground pepper, for taste

In a blender or food processor, combine the parsley, spinach, tarragon, basil, cilantro, Flora Green Blend, chives, garlic, lemon juice, vinegar, and olive oil. Blend until smooth and creamy, about 2 minutes. Add mayonnaise, and blend again until smooth. Season to taste with salt and pepper. Dress on your favorite salad.