“In the jade roller–colored realm of wellness, where you can pick up $80 crystal water bottles, adorably packaged ceremonial-grade matcha, and reishi-infused wellness shots, there’s nothing like mānuka honey…”
“…However, Stowell notes that unless a product is tested and bottled in New Zealand, there’s always a chance of counterfeiting — a risk that Flora and its partner Te Arawa tribe are looking to mitigate with the newly-launched Origins Software Ltd Oaye traceability system. Each jar of Flora Mānuka Honey is equipped with a label that’s uniquely coded and scannable on most smartphones. “The information you see includes batch-specific info, the region and province in New Zealand it comes from and the UMF certificate of analysis for the batch specific to the jar,” Greither explains. “Developing a product where the consumer knows exactly what they’re getting in a market that has been notorious for counterfeiting and misrepresentative, uncertified labeling has been at heart of our mission in making our mānuka honey.” “
LIVE with Kelly and Ryan
April 24, 2019
See our Adult’s Probiotic featured on LIVE with Kelly and Ryan, recommended for supporting seasonal allergy prevention.
Santa Barbara Life & Style Magazine
The Path To Wellness
Santa Barbara Life & Style Magazine’s Kim Hashemi talks to Flora’s Registered Nutrition Consultant Practitioner Dana Remedios about health and wellness from Flora Products like Florasil, Elderberry Crystals, DHA Vegetarian Algae and more.
Calling On Collagen
“I can’t be the only one wondering how to look younger than my years. To get to the bottom of rumors regarding collagen, I meet with Dana Remedios, Registered Nutrition Consultant Practitioner for Flora, a natural health company.”
Impress This Christmas with With This Gluten-Free Paleo Snickerdoodle Recipe
“I don’t like to use any refined sugar and that’s whats so great about using the Manuka honey in the frosting. It’s still sweet enough but also has the medicinal anti-bacterial and anit-viral qualities we love Manuka for. I typically use Flora’s because of the MGO count. The frosting is so simple anyone can do it, it’s literally just Manuka and dairy-free cream cheese—I love Kite Hill—mixed with Flora Beet Crystals for pink and peppermint flavored chloroyphll drops for green.”
“…what if we told you that you don’t have to screw up your nose at the thought of ACV first thing in the am?! Health brand, Flora has a variety of wellness shots that’ll provide you with all the benefits without sacrificing on flavour. What we also love about Flora is that their selection of wellness drinks are entirely organic, vegan and free from added sugar.”
Get the recipe for a citrus vinaigrette featuring Udo’s Oil, featured at one of The Chalkboard’s summer farm dinners.
Self Magazine online
“Stone’s post-workout shake-which Walsh gives to other clients too-included whey protein, Udo’s Oil (a mixture of flaxseed oil, sesame seed oil, and other fats), ashwagandha (an herb commonly used in Ayurvedic medicine), a handful of spinach, and nut milk or water.”
Organicauthority.com interviews Udo about the functions of digestive enzymes and their various applications in health, including why digestive enzymes are so necessary, the benefits of taking a digestive enzyme supplement, and the best way to take them. Read the article: Digestive Enzymes: The Better-Health Secret to Beating Bloat and Food Comas, by Donna Sozio.
Udo’s Oil 3·6·9 Blend wins Thrive Magazine’s ‘Best of Award’ for the Editor’s Picks in Ultimate Self-Care (print issue November 2016). A favorite amongst vegans, Udo’s Oil is 100% plant-based, certified organic, non-GMO, sustainable, and gluten-free. All the good fats you need and none of the bad fats you should avoid.
Better Nutrition Magazine
Udo’s Oil 3·6·9 Blend wins GOLD in the Essential Fatty Acids category of Better Nutrition Magazine’s 2016 Best of Supplements Awards. November 1st, 2016 marks the 22-year anniversary of the creation of Udo’s Oil 3·6·9 Blend, which provides you with the most healthful oils: certified organic; plant-based; non-GMO; sustainable; a balanced ratio of omega-3, omega-6, and omega-9 oils; packaged in glass bottles and other recyclable materials.