Featured Recipes

Burmese Ginger Salad

May 7, 2020

Have you ever tried a Burmese Ginger salad? This is my take featuring Flora’s Udo’s Oil 3.6.9 Blend. I’ve been enjoying this nutritious salad with all my main courses and it can be a lunch on its own too. I always make sure to have my daily dose of omega’s and Udo’s Oil makes it easy. Each serving provides the omega-3 and omega-6 essential fatty acids (EFAs) the body needs but cannot make on its own.

EDGAR CASTREJON @edgarraw is a wellness, plant-based, chef, foodstylist, photographer, yogi, and traveler. https://www.edgarraweats.com/

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