Flora Mānuka Honey is produced by a sustainable, eco-friendly, 100% Maori-owned honey operation in New Zealand. The honey is sourced from several North Island locations and is licensed and certified under the UMF™ grading system as well as tested and rated for its MGO (methylglyoxal) content. Additionally, every jar is 100% traceable, all the way back to the source. Just scan the code on the label to learn where your honey was made, its lab test results, and its UMF™ rating.
Guaranteed Purity & Quality:
UMF™-certified and MGO-graded
100% traceable – scan the NFC tag on the label to access batch, region, lab test, and UMF™ certification info
Sourced from a sustainable, 100% Maori-owned honey operation (winner of several prestigious farming and eco-friendly awards)
Bottled in 100% recyclable, food grade BPA-free PET jars
Flora Mānuka Honey is licensed by the Unique Mānuka Factor Honey Association™ in New Zealand. This is an internationally recognized, third-party verification system that ensures the identity, potency, and quality of mānuka honey. UMF™ graded products have been tested for three signature compounds that are all needed to ensure the honey is real Mānuka honey made fromLeptospermum scopariumflowers: Leptosperin, DHA (Dihydroxyacetone) and Methylglyoxal (MGO). The higher the UMF™ grading number on the product, the higher the concentration of signature compounds found in Mānuka honey.
UMF™ is a quality trademark. The UMF™ grading system appraises natural markers found in Mānuka honey and assures purity and quality. Please seewww.umf.org.nz
Store at room temperature.
Not suitable for infants under 12 months.
Enjoy straight off the spoon, on toast, or added to your favorite tea.