Recipes

Cinco de Mayo Guacamole Recipe!

May 5, 2016

“Cinco de Mayo—or the fifth of May—commemorates the Mexican army’s 1862 victory over France at the Battle of Puebla during the Franco-Mexican War (1861-1867). A relatively minor holiday in Mexico, in the United States it has evolved into a celebration of Mexican culture and heritage, particularly in areas with large Mexican-American populations. Cinco de Mayo traditions include parades, mariachi music performances and street festivals in cities and towns across Mexico and the United States.” (http://www.history.com/topics/holidays/cinco-de-mayo)

Here at Flora, we’re celebrating with guac and later on, with margaritas. This guacamole recipe has an extra dose of healthy fats with the addition of Udo’s Oil (US/CA). Here’s the recipe if you’d like to join us!

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