Café Mocha Morning Smoothie with Udo's

Café Mocha Morning Smoothie with Udo's

Notes

* To make coffee ice cubes: brew one cup of coffee any way you like. Let it cool and pour into an ice cube tray. When the coffee is frozen store the ice cubes in a glass container in your freezer. Use decaf or a coffee substitute if you would prefer the smoothie without caffeine.

Ingredients

  • ½ cup steamed then frozen sweet potato
  • ½ cup milk of choice
  • 4 –5 coffee ice cubes*
  • 2 tbsp cacao powder
  • 1.5 tbsp Udo’s Oil
  • 1 tbsp almond butter
  • 1 tbsp hemp hearts
  • 3 pitted dates
  • Pinch of sea salt
  • Optional: 1 scoop protein powder

Instructions

  1. Add all ingredients to a high-speed blender and blend on high. Serve immediately!

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